海拔对西藏高原核桃园土壤氮含量及氮循环微生物功能基因分布的影响
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长江大学农学院

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湖北省“十四·五”科技援藏重大项目(编号SCXX-XZCG-22016)“西藏高原核桃产业技术研究”


Impact of Altitude on Soil Nitrogen Content and Distribution of Nitrogen-Cycling Functional Genes in Walnut Orchards on the Tibetan Plateau
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College of Agriculture,Yangtze University,Jingzhou

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    [目的]为明确西藏加查县不同海拔梯度核桃园土壤氮释放及氮循环功能基因的分布特征和环境驱动机制,以海拔3000–3600 m的核桃园为研究对象,分析土壤氮含量、氮循环功能基因的丰度、多样性及其与土壤理化性质的关联性,为高原核桃园精准施肥与土壤保育提供科学依据。[方法]在加查县采集四个海拔高度(3112 m、3248 m、3364 m、3550 m)的核桃园土壤样品,利用Illumina宏基因组测序技术结合常规土壤理化性质分析,系统研究氮循环功能基因的丰度、多样性及来源物种的组成特征,并运用主成分分析(PCA)、LDA效应大小分析(LEfSe)和冗余分析(RDA)等方法解析环境因子的影响。[结果]四个核桃园土壤呈碱性,其中,土壤的全氮(TN)和有效氮(AN)平均含量分别为0.04 g/kg和2.02 mg/kg。氮循环功能基因的总体数量呈现出随海拔上升而增加的趋势,其中3550 m处的基因数量显著高于低海拔区域。海拔梯度主导的微生物氮转化过程存在差异:3112 m以微生物氮矿化与反硝化过程功能基因为主,3248 m以微生物异化及同化硝酸盐还原和硝化作用功能基因为主,3364 m以生物固氮和氮同化作用为主,而3550 m则以氮吸收过程为主。高海拔环境(3364 m和3550 m)具有较多特有基因,显示出较强的环境特异性。在微生物群落组成上,放线菌门在高海拔区域占据优势,而变形菌门在较低海拔(3112 m)样本中丰度较高。环境因子中,土壤pH、有机质(SOM)、全氮(TN)与有效氮(AN)含量对metE、nirK、nasA等氮循环功能基因的分布具有显著影响。[结论]西藏高海拔核桃园土壤氮含量低,氮素严重缺乏。核桃园土壤氮循环功能基因分布存在显著的海拔分异,主要环境因子如pH、SOM、TN和AN在其中起到关键调控作用。高海拔环境下微生物群落倾向于通过增强固氮能力和氮存留策略以应对土壤氮素限制。

    Abstract:

    [Background]This study aimed to clarify the distribution characteristics and environmental driving mechanisms of soil nitrogen (N) cycling functional genes in walnut orchards along different altitude gradients in Gyatsa County, Tibet. Focusing on orchards at altitudes of 3000–3600 m, we analyzed the abundance and diversity of these genes and their relationships with soil physicochemical properties, to provide a scientific basis for precision fertilization and soil conservation in high-altitude walnut orchards.[Method]Soil samples were collected from walnut orchards at four altitudes (3112 m, 3248 m, 3364 m, 3550 m) in Gyatsa County. Using Illumina metagenomic sequencing coupled with conventional soil physicochemical analysis, we systematically investigated the abundance, diversity, and composition of source organisms of N cycling functional genes. Principal component analysis (PCA), Linear Discriminant Analysis Effect Size (LEfSe), and redundancy analysis (RDA) were employed to decipher the influence of environmental factors.[Result]The soil in the four walnut orchards is alkaline, with average total nitrogen (TN) and available nitrogen (AN) contents of 0.04 g/kg and 2.02 mg/kg, respectively. The overall abundance of N cycling functional genes exhibited an increasing trend with rising altitude, with the number of genes at 3550 m being significantly higher than in lower altitude zones. The dominant N transformation processes varied across altitude gradients: nitrogen mineralization and denitrification were predominant at 3112 m; dissimilatory and assimilatory nitrate reduction and nitrification were dominant at 3248 m; biological nitrogen fixation and nitrogen assimilation were primary at 3364 m; whereas nitrogen uptake processes were dominant at 3550 m. High-altitude environments (3364 m and 3550 m) harbored more unique genes, indicating stronger environmental specificity. Regarding microbial community composition, the phylum Actinobacteria was dominant at higher altitudes, while Proteobacteria showed higher abundance in the lower altitude (3112 m) samples. Among the environmental factors, soil pH, organic matter (SOM), total nitrogen (TN), and available nitrogen (AN) content were the primary factors influencing the distribution of key N cycling functional genes, such as metE, nirK, and nasA.[Conclusion]Soils in high-altitude walnut orchards of Tibet exhibit low nitrogen content, indicating severe nitrogen deficiency. The distribution of functional genes involved in soil nitrogen cycling demonstrates significant altitudinal variation, with key environmental factors such as pH, SOM, TN, and AN playing critical regulatory roles. Under high-altitude conditions, microbial communities tend to adapt to soil nitrogen limitation by enhancing nitrogen fixation capacity and adopting nitrogen retention strategies.

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  • 收稿日期:2025-09-03
  • 最后修改日期:2025-11-26
  • 录用日期:2025-11-28
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